Coffee-Rubbed Lamb Chops with Pumpkin Cinnamon Polenta

October 19, 2016


Being in wine country last week had me seriously reminiscing about my June trip when I was there with Superior Farms. So, what was the first thing I did when I got home?? Cooked lamb! I’ll be honest… I’ve always been a bit scared of cooking lamb. In fact, I’m a little bit ashamed to say that up until this point, I’ve only ever cooked with ground lamb and lamb shoulder for vindaloo. I KNOW. I told you I’m ashamed. But now, I’m putting a stop to my fear and going lamb-wild in the kitchen. Thanks, Superior Farms! Not only are […]

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Baked Apple Coffee Cake Doughnuts

October 17, 2016


It’s Monday already? And October is like halfway over? I feel like I’m living in the twilight zone right now and the last couple weeks have been a great big blur to me. I had a glorious vacation to San Francisco and Napa and then a quick work trip to Delaware before the jetlag caught up with me and I slept for 12 hours Friday night. Which considering I generally get about 5 hours of sleep a night is basically the best thing that could ever happen to me. Clearly my body was craving it and now that the weekend […]

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