Comments on: Feta and Spinach Turkey Burgers

By: Tammy

Tammy — Mon, 19 Jul 2010 21:48:46 +0000

I make these plus many variations….. hint for grilling….. put them on wax paper and freeze for 15-20 minutes…. JUST enough to make them really firm. Won’t fall apart and fall through grill cracks

By: Ali

Ali — Sun, 25 Apr 2010 19:27:34 +0000

Those look sooo good… I just mixed up “something” that looks very similar and realized after seeing your recipe, I neglected to add salt and pepper. That’s ok, I can add it in a bit (I have the mixture in the fridge for now, waiting until a bit later to eat. Glad I found this page!

By: Rebecca

Rebecca — Thu, 12 Nov 2009 02:03:00 +0000

I’m adding this to my meal plan & shopping list now – just what I was looking for, thanks!

By: Whitney

Whitney — Mon, 06 Jul 2009 18:44:39 +0000

I made these for my Fouth of July party as some of my friends don't eat red meat.

The turkey burgers were all gone before I had finished grilling the beef!!!!

Great Recipe!

By: Anonymous

Anonymous — Tue, 30 Jun 2009 14:43:43 +0000

when i saw these i immediately wanted to try them. I grilled them up for dinner last night and they were delicious!!! Thank you.

By: Nicole (dishin')

Nicole (dishin') — Fri, 26 Jun 2009 18:06:30 +0000

Mmmm….looks great!

Rachael Ray has a similar recipe that I've tried and it's delish!

By: Cramped Kitchen.

Cramped Kitchen. — Thu, 25 Jun 2009 15:37:46 +0000

I love turkey burgers and feta cheese is my favorite cheese. I will be trying these asap!

By: Peckish

Peckish — Thu, 25 Jun 2009 14:06:45 +0000

Oo most excellent! Did you use dark meat?

By: ttfn300

ttfn300 — Thu, 25 Jun 2009 11:35:47 +0000

ooh, yum. i've totally bought those before (but only on sale!) *hides head* Next time i'll make 'em

By: Kerstin

Kerstin — Thu, 25 Jun 2009 03:45:15 +0000

What yummy burgers, you can't go wrong with feta AND bacon!