Comments on: Quinoa, Lentil, and Feta Salad

By: Art and Appetite

Art and Appetite — Thu, 11 Mar 2010 01:00:13 +0000

Now, who said dieting can’t be fun? This looks like a great dish for lunch! So refreshing!

By: brandi

brandi — Tue, 09 Mar 2010 14:19:00 +0000

I LOVE quinoa. It’s great as a southwestern type salad, too: beans, tomatoes, corn, cilantro, scallions, etc.

By: Sarah @ Semi-Sweet

Sarah @ Semi-Sweet — Tue, 09 Mar 2010 03:08:31 +0000

This looks great – we’re huge quinoa fans over here . . . have a 5 lb. bag from Costco in my cupboard right now. Lots of protein in there w/those lentils + quinoa – all good!

By: Lyndsey

Lyndsey — Mon, 08 Mar 2010 22:28:56 +0000

Hey you made my recommendation!!! I’m so pleased!!! And even more pleased that you enjoyed it. Sharing the BBC good food love. Hurrah!

By: Desiree

Desiree — Mon, 08 Mar 2010 21:24:32 +0000

I made quinoa this weekend…I put marinated red peppers and onions in it and then had it with a pice of baked haddok. It was yummy! It tastes great and is super filling. Have to admit it looks a littttle funny when cooked correctly- the package explains it as when “the germ separates” I made the mistake of not rinsing it enough the first time.

By: Jess

Jess — Mon, 08 Mar 2010 20:21:46 +0000

I add make mine that way, too, but sometimes I’ll add chopped sundried tomatoes and olives. It tastes like you’ve just entered the Mediterranean. Enjoy the nice weather!

By: Sophie @ yumventures

Sophie @ yumventures — Mon, 08 Mar 2010 20:17:28 +0000

Looks great! I still have never made quinoa myself, but this looks like a perfect spring treat =)

By: Quisha

Quisha — Mon, 08 Mar 2010 18:23:15 +0000

DELISH! i’ve never had quinoa but i might have to try this this weekend

By: Alison

Alison — Mon, 08 Mar 2010 16:44:43 +0000

If being addicted to quinoa salads is wrong, then I don’t want to be right.