Comments on: Elote, Delicious Mexican Corn on the Cob

By: beth

beth — Thu, 24 Jun 2010 02:15:53 +0000

I used to love to get this from the street vendors in Chicago! Such a perfect summer treat!

By: Desiree

Desiree — Tue, 22 Jun 2010 15:24:06 +0000

YUM…went to Dorado over the weekend….didn’t get this, but now I want it!!! (ps love the serving plate…hehe..reminds me of summer at home!)

By: Sharlene

Sharlene — Sat, 19 Jun 2010 17:41:25 +0000

Mmmmmm! I’ve never tried elote but my mom used to coat our corn in butter and a sprinkle of sugar and it was delicious. I’ll definitely try this out! Having fresh papaya always takes me to a tropical island. It never tastes the same stateside though so I’m usually AT a tropical island at the time hah!

By: Lauren

Lauren — Thu, 17 Jun 2010 17:20:43 +0000

YUM. This looks amazing! I’m putting Dorado on my list of restaurants to try, and this corn on my list of foods to make at home .

By: umommy

umommy — Thu, 17 Jun 2010 15:20:35 +0000

I need to make that now – anything to take me to a faraway vacation place It reminds me of the corn at Toro too. Except maybe I’ll check it out at Dorado instead. Thanks for posting the recipe

By: Elina

Elina — Thu, 17 Jun 2010 14:46:35 +0000

This really reminds me of corn on the cob I just had at Toro on Sunday. I want to make this asap!!

By: Sophie @ yumventures

Sophie @ yumventures — Thu, 17 Jun 2010 12:09:54 +0000

This looks sooooo good! I’m so happy its corn season

By: DianaHayes

DianaHayes — Thu, 17 Jun 2010 02:23:38 +0000

That does look serious, seriously good. Thanks for sharing, I love seeing new (to me) ideas.

By: Shannon

Shannon — Thu, 17 Jun 2010 00:47:04 +0000

Mmm, looks amazing!

By: Simply Life

Simply Life — Wed, 16 Jun 2010 19:24:29 +0000

wow i’ve definitely never had corn like that – looks amazing!