Comments on: Guacaholics Anonymous 2010!

By: sarah k. @ the pajama chef

sarah k. @ the pajama chef — Fri, 30 Jul 2010 17:34:35 +0000

that sounds amazing!

By: Samantha Angela @ Bikini Birthday

Samantha Angela @ Bikini Birthday — Thu, 29 Jul 2010 19:10:19 +0000

Bacon in guacamole?? I guess bacon really does go in everything!

By: Kerstin

Kerstin — Thu, 29 Jul 2010 19:05:00 +0000

What a cool event! I LOVE your idea to add bacon too – yum!

By: Lizzy

Lizzy — Thu, 29 Jul 2010 18:22:11 +0000

Love bacon…. in guac even better. Sounds like a ton of fun!

By: Megan

Megan — Thu, 29 Jul 2010 16:39:40 +0000

Bacon in guac? You ladies are just awesome!

By: Katie

Katie — Thu, 29 Jul 2010 16:32:57 +0000

mmm i hope you two make that guac again soon so i get to try some!!

By: Jan

Jan — Thu, 29 Jul 2010 15:54:22 +0000

Fresh squeezed lime juice is my go-to ingredient for guac and salsa. Even store-bought salsa has an extra kick when topped with fresh lime juice just before serving.
And I must try that tuna feta salad. That looks super good. Celery is a must for me too, and I’ll add some diced red pepper for color and more crunch!
Jan

By: Anne

Anne — Thu, 29 Jul 2010 15:49:26 +0000

Rattlesnake’s fruit guac and your bacon guac were by far the favorites amongst our group of guacaholics. It was so lovely to meet you in person, as well, however briefly (even though I felt creepy for knowing who you were)!

By: Jenious

Jenious — Thu, 29 Jul 2010 15:37:17 +0000

Ladies, adding bacon to guac is a heavenly idea. Love it! And, speaking of Greek yogurt, I sometimes add it to guac.

By: Sues

Sues — Thu, 29 Jul 2010 15:21:18 +0000

@Fun and Fearless in Beantown- We ended up using 17 avocados. We thought we’d need a lot more, but we had the perfect amount of guac!